Glen Elgin /
Old Elgin
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Glen
Elgin
distillery is located at Longmorn, Elgin and
is within the Speyside Scottish whisky region.
It
was founded in 1898 by a partnership between William Simpson
(an ex manager of Glenfarclas) & James Carle.
Production didn't start until 1900 and the distillery was
sold to Glen Elgin-Glenlivet Distillery Co. Ltd in 1901 who
officially opened in 1902 and promptly closed again only a few
months later.
John
Blanche purchased Glen Elgin in 1907. |
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SMD
purchased the distillery in 1930, later transferring it to
UDV who became a part of Diageo and who still own the distillery
today.
In
1964 the distillery was rebuilt and its capacity greatly
increased by also increasing the number of stills from two to
six. At this time it was also licensed to White Horse Distillers
and remains a major component of White Horse blended whisky.
More great distillery info here, thanks to
Malt Madness
My
thanks to Teun van Wel for permission to use the
distillery photos
General whisky characteristics: Rich and smooth, some citrus |
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Glen Elgin,
12y, 43% ABV
Typical cost of
this bottle; €€€€€
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Glass: Classic Malt
Colour: Amber
Nose: Initial mossy notes, then slightly more floral, almost
perfumed but with a background hint of swimming pool.
Palate: Creamy, fresh hay with slight ginger.
Finish: Long and almost leafy with hints of ginger and maybe
even a touch of blood orange.
Overall Impression: Really quite enjoyable.
Whisky & Chocolate: Ginger
praline by Franz proved an excellent companion to this Glen
Elgin, greatly enhancing the overall flavours.
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Bladnoch Forum, Glen Elgin,
25y, 42.3% ABV
Bottle No. 126 of
211
Typical cost of
this bottle; Unsure, but I believe €€€€€
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Glass: Classic Malt
Colour: Light yellow-gold
Nose:
Intense vanilla, very light cheese and a hint of ginger.
Palate: Smooth and a
little slow to develop on the palate. Eventually a little citrus
and toffee apple come through.
Finish: Slow to build but then quite long with apple and the
absolute faintest hint of liquorice.
Overall Impression: Somehow, from a 25y Glen Elgin I
expected more presence but this is faint, slow to develop and
very mellow, but when it does develop the finish is quite long.
A good whisky, it's just not a great.
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Gordon & MacPhail
(G&M),
Old Elgin,
15y, 43% ABV
Typical cost of
this bottle; Unsure, but I believe €€€€€
to €€€€€
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Nose: In some ways this
is very slightly reminiscent of one of my Christmas drams. I am
back in my dream country house, sitting in the study after a
good dinner enjoying the ambience of a library of old oak
shelves and lots of old books, enjoyed from the position of
deep- buttoned luxurious leather furniture. This is that old oak,
well looked-after with years of polishing. It is also dark
fruits (currants, raisins, prunes ...), but without a strong
sherry influence.
Palate: The currants,
prunes and oak are evident on the palate. This warms your soul
on a dark winter day, but fades quite quickly. It is also a
little drier than I expected, but not in an unpleasant way. This
is definitely rich and on the second sip a little creamier and
not so dry.
Overall Impression: Undoubtedly an after-dinner malt. I
could envisage this as being enjoyed after a rather strong and
heavy dinner. Maybe after a wild boar steak, or deer in a rich
sauce. You would not enjoy this after a gentle chicken breast in
a creamy sauce! This may also be enjoyed from a hip flask on the
top of a Scottish mountain in Winter. Maybe you have just spent
hours conquering one of the Munroes, enjoyed a veal or other
game butty from your lunchbox and are now looking for a dram to
warm the cockles of your heart before the descent. This would be
that dram! Ooops , there I go pairing food and whisky again. OK,
if you must, sample this one with a piece of traditional
Christmas cake which is covered with a slice of strong, dry and
crumbly cheese.
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Cadenhead, Glen Elgin,
33y, 1978 -
Oct.2011, 43.1% ABV
Bourbon Hogshead,
one of 186 bottles
Typical cost of
this bottle; Unsure, but I believe €€€€€
Dram-atics Live review
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Glass: Classic Malt
Colour: Rich gold
Nose:
The first nosing
offers everything I would hope to find in a well maintained
English country house with richly polished wood and brass.
Perhaps even a hint of antique leather furniture too. As it
settles over time I find a suggestion of vanilla and something a
little sweeter beginning to come through. It's not quite toffee
or butterscotch, but it isn't far away from these. Neither is it
smoky but it does eventually suggest a hint of glowing embers in an open log fire.
Palate:
delightfully smooth and creamy with a suggestion of vanilla
or even peach ice cream. It turns a little dry towards the
long finish.
Finish: Long and slightly dry
Overall Impression:
This is far from a complex whisky as once it gets going it
pretty well does 'more of the same', but it is a very good one
and the type of dram I could enjoy all evening in front of a
cosy log fire.
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The First Editions, Glen Elgin,
26y,
1985 -
2011, 46.6% ABV
Single Cask
Ref.008/01
Typical cost of
this bottle; Unsure, but I believe €€€€€
Dram-atics Live review
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Glass: Classic Malt
Colour: Pale
gold
Nose:
The first nosing
initially screams creamy vanilla.
Ice cream anyone? After some seconds it begins to develop a
woodiness with a suggestion of banana stem which fades almost as
quickly as it appeared, now leaving more fresh woodiness, quite
sawdust-like. After 2-3 minutes there's a hint of fruit which is
a little like quince.
Palate:
Like
that initial nose is filled with vanilla but soon expands with a very light
pepperiness and fruitiness.
Finish: Long
and very slightly bitter, but not in a bad way as the bitterness
is still quite fruity.
Overall Impression:
This
is a very interesting whisky which in parts is quite hard to
identify, especially on the palate, but it's also enjoyable and
would make an interesting aperitif.
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