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Aultmore
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Aultmore
distillery is located in Keith, Banffshire
and was founded in 1986 but unfortunately, it was closed soon
after opening due to a downturn in the industry.
It
reopened around 1903 but closed once again thanks to the
supply shortages of WWI.
1923
Saw it being purchased by John Dewar who in turn, became
part of DCL in 1925.
Aultmore was expanded in 1971 and then sold onwards to
United Distillers (who became part of Diageo). |
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In one
of those amazing coincidences
Aultmore was sold to Bacardi in 1998 and since then has been run
by their subsidiary John Dewar & Sons. Yes, the sefl-same
company who originally bought the distillery in 1923.
The
distillery utilises 4 stills (2 wash & 2 spirit) and has a
capacity of around 2.1 million litres of pure alcohol per year.
General whisky characteristics: Herbs & spices |
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Aultmore,
12y,
40% ABV
Typical cost of
this bottle; €€€€€ |
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Nose: An initial hint of
liquorice turns into a more vivid 'herbs du Provence'.
Palate: This whisky has
stood for a while in my study which is kept on the cool side,
therefore, the whisky is just a little too cool. It is now being
hand warmed to a more normal room temperature. However, that
first cool sip started slowly and then burst into a refreshingly
spicy herbal liquorice assortment. Hand warming: As it sits
gently warming in my hand the herbal influence of the nose
increaes slightly, although the spicy explosion on the palate
decreases when it reaches room temperature.
Overall impression: As I
mentioned, this whisky starts slowly, but the aftertaste is long
and strong, almost like a delayed reaction. I am now wondering
if 40% is enough, I think this would be a much more enjoyable
dram at 43-46%, maybe even as high as 50%. This is a quite
pleasant dram, but not one which could enter the hall of fame as
a great. I would also be interested in finding a food match for
this at one of my gourmet evenings. Perhaps alongside a spicy
Italian first course, or maybe even with a mild Penne Arabbiata. |
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Aultmore,
28y,
53.5% ABV
Distilled 25th May
1982, bottled 6th Aug. 2010
Typical cost of
this bottle; €€€€€
Live Dram-atics review |
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Glass: Classic Malt
Colour: Rich dark oak
Nose:
Very aromatic with liquorice and lightly perfumed herbs. Overall
quite sweet.
Palate: Smooth whilst
retaining a slight pepperiness (white pepper) which is followed
by that coconut from the nose and some sweet wood.
Finish: Long and sweet with more coconut.
Overall impression: Very,
very good.
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